Food Artist

The other day at the library we found a new series of books by Saxton Freymann. We all got really excited about these books because the pictures are just so cool. They use scenes made out of food to tell a story. I got almost all Freymann books the library owned, five in all, but I left a few so as not to be a hoarding library patron. Tommy pored over these books as soon as we got home from the library. Then he decided to make some of his own food creations. He got to work cutting up all the veggies and experimenting with how they fit together. Below is a sampling of some of his creations. He constructed these completely on his own. 

 His first creation: Cucumber Car

Carrot Jet

His pièce de résistance. I have no idea what this is, but I do know he was working on it diligently for over an hour. It started out just being a carrot car with turnip umbrellas (if you look closely through the gobs of grapes, you might be able to find it). Then he kept adding grapes and more grapes, until, he decided he was finished.

It was fun to see him get excited about something new and take initiative to figure things out for himself. He now says that he wants to be a food artist when he grows up and he's going to open up a restaurant that only serves fruit and vegetables. He's going to call his restaurant "Tom's". Stay tuned, because this is one vegetarian restaurant you're going to want to try when it opens!